IFN and strep

 IF gluten and casein raise the IFN values too high then all infections that cross the BBB should be sensitive. Strep should be gluten and casein sensitive and IFN should appear in the meningitis forms and in the autoimmune associated diseases such as rheumatic fever and Sydenham chorea.

aging decreases beta IFN and people die from strep pneumoniae in lungs (stays in the lungs and macrophages are not triggered to eat the strep)
http://www.ncbi.nlm.nih.gov/pubmed/24670807

adherence of Strep to epithelial cells with IFN
http://www.ncbi.nlm.nih.gov/pubmed/7868244

Streptococcus pneumoniae meningitis
http://www.ncbi.nlm.nih.gov/pubmed/23071286 

strep and ataxia
http://www.ncbi.nlm.nih.gov/pubmed/15814071 

strep and pandas
http://pandasnetwork.org/strep-creates-inflammation-and-so-can-diet/

Pandas
http://www.foodsmatter.com/asd_autism/miscellaneous/articles/pandas.html

Gluten and Sydenham chorea
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3569904/

IFN goes down in Sydenham chorea?  Is that true for most autoimmune diseases?
http://www.ncbi.nlm.nih.gov/pubmed/12620654

a different autoimmune disease and IFN is lower
http://www.ncbi.nlm.nih.gov/pubmed/25272942

so even with lower IFN the sensitivity to gluten remains?

Curcumin and IFN
http://www.ncbi.nlm.nih.gov/pubmed/25251395
http://www.ncbi.nlm.nih.gov/pubmed/17979888

curcumin and sydenham chorea